DAILY LUNCH FEATURES
Saturday, June 14th
Avocado Quinoa Salad (V, GF) $11.95
white and red quinoa / roasted corn & peppers / sautéed shiitake & button mushrooms / blistered tomato / avocado crème / feta cheese
Pesto Chicken Quiche $11.95
individual size pastry shell / grilled chicken thigh / basil / olive oil / garlic / chevre & parmesan cheese / tomato / egg / cream
SOUPS:
Tomato Basil [GF, V]
Lobster Bisque [GF]
Vegetable & Lentil [VGN, GF]
