SOUP
Tomato Basil 8 {V, GF}
stewed tomatoes / fresh basil / cream
Soup Du Jour 8
ask about our soup of the day
Appetizers
Escargot 12
helix snails / garlic herb butter / crostini
Warm Gruyere Fondue 11
gruyere / thyme / parmesan / mozzarella / cream / gougeres
Chef’s Specials
includes a side salad and choice of appetizer, dessert, and glass of wine
Pan Seared Pork Chop * 45 {GF} 25 entrée only
cauliflower puree / strawberry fig relish
Merquez Spiced Lamb Rack {GF} * 55 or 35 entrée only
tomato confit / potato puree / harissa honey glaze
DESSERT SPECIALS
Peaches & Cream Crepe 7
sweet crepe / spiced peach compote / toasted almonds / whipped crème
Shoo-Fly Pie 7
the pennsylvania dutch classic: sweet crust / molasses filling / spiced streusel topping /
candied pecan / espresso whipped crème
ENTREES
All entrees come with a house salad (substitute bowl of soup +3])
ODB Burger * 17
local dry aged roseda beef / challah bun / pickled onion / goat cheese /
lettuce / tomato / french fries
Bacon Gouda Lamb Burger * 19
ground lamb / challah bun / bacon / smoked gouda / roasted garlic rosemary aioli / arugula / french fries
Steak Frites * {GF}40
local dry aged roseda new york strip steak / duck fat french fries /
rosemary salt / demi glace
Duck Confit Poutine {GF} 30
shredded duck / fig demi / chopped cheddar cheese curds / fries
Salmon & Shrimp Bouillabaisse {GF,DF} * 26
poached shrimp / pan seared salmon / fennel / leeks / tomato / jasmine rice / white wine saffron broth
Chicken Paillard {DF} 24
breaded pan fried / arugula / tomato pancetta relish / capers / warm red wine vinaigrette
Gnocchi Ratatouille {V}17
potato gnocchi / eggplant / squash / tomato / garlic / whipped feta / basil oil
Baked Crab Stuffed Rainbow Trout 26
lump crab / lemon / old bay / lemon fennel spinach / tarragon buerre blanc
WINE AND BEER
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https://odbb.squarespace.com/s/WineMenuODB.pdf
Click here for our wine and beer menu
It is now available for takeout!
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
