SOUP
Tomato Basil 8
stewed tomatoes / fresh basil / cream *4
Soup Du Jour 8
ask about our soup of the day
Appetizers
Escargot 12
helix snails / garlic herb butter / crostini *1,2,4,5
Seared Yellowfin Tuna {GF} 12
marinated sashimi grade yellowfin tuna seared rare / ginger garlic tamari scallion sauce /
asian coleslaw, peanuts, tamari, red bell peppers, ginger *1,4,6,7,A
Chef’s Specials
includes a side salad*1,2,3,4 and choice of appetizer, dessert, and glass of wine
Mango Barbeque Pork {GF} 45 or 25 entrée only
pan seared bone-in pork chop / sweet & spicy mango & passionfruit sticky barbeque sauce /
asian coleslaw, peanuts, tamari, red bell peppers, ginger *1,4,7,A
Mustard Garlic Lamb {GF} 55 or 35 entrée only
pan seared half rack of lamb /mustard garlic veal stock velouté / roasted petite potatoes *1,4,A
DESSERT SPECIALS
Bourbon Peach Crepe 7
sweet crepe / bourbon brown sugar fire roasted peaches /
whipped white chocolate brown butter ganache *1,2,3,4
Pistachio Crème Brûlée 7
pistachio vanilla custard / caramelized sugar / toasted pistachios / whipped crème *1,3,4,8
ENTREES
All entrees come with a house salad (substitute bowl of soup +3])
ODB Burger * 17
local dry aged roseda beef / challah bun / pickled onion / goat cheese /
lettuce / tomato / french fries *1,2,3,4,9,A
Lamb Burger 19
ground lamb / challah bun / bacon onion jam / gruyere / arugula / tomato / french fries *1,2,3,4,9,A
Steak Frites {GF} 40
local dry aged roseda new york strip steak / duck fat french fries /
rosemary salt / demi glace *1,4,A
Sherried Mushroom Duck {GF} 33
all-natural pan seared duck breast / shiitake & cremini mushroom sherry velouté /
carrot cauliflower puree *1,4,A
Rusty Nail Salmon 29
pan seared salmon filet / drambuie-honey-scotch whisky glaze / wild rice / blanched asparagus *1,2,4,6,A
Pineapple Ginger Chicken {GF} 24
pan seared airline chicken breast / pineapple ginger gastrique / roasted pineapple & roasted carrot *1,4
Roasted Vegetable Coconut Curry {V, GF} 17
curry roasted potato, fennel, cauliflower, & apple /
coconut milk, onion, fennel, granny smith apple, leeks, pepper medley, masala spices *1,3,4
Lemony Dill Rainbow Trout 26
seared rainbow trout filet / lemon dill butter / blistered grape tomatoes /
lemon mint pearl cous cous *1,2,4,6
WINE AND BEER
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https://odbb.squarespace.com/s/WineMenuODB.pdf
Click here for our wine and beer menu
It is now available for takeout!
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
*Contains: 1. Soy 2. Wheat 3. Egg 4. Milk 5. Shellfish 6. Fish 7. Peanuts 8. Tree Nuts 9. Sesame
10. No Major Food Allergens A. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
