DAILY BREAKFAST FEATURES
Thursday, August 14th
Chocolate Caramel Waffle
chocolate chip waffle, turtle brownie bites, candied pecans, chocolate sauce, caramel sauce, whipped cream
$12.00
Steak and Potato Breakfast Plate
steak, roasted potatoes, peppers, onions, balsamic hollandaise, over medium eggs; served with potato sourdough bread
$14.00
Chicken & Vegetable Omelette
four egg omelette stuffed with onion, chicken, roasted vegetables, truffle boursin; served with a butter croissant
$14.00
