Breakfast Specials
Served all week long
Weekend Brunch Specials
$24.95
*NEW* Chipotle Bourbon BBQ Ribs Breakfast
Half of a rack of baby back ribs slow cooked in house-made chipotle bourbon BBQ sauce. Served with two eggs your way, roasted potatoes, and your choice of toast.
$24.95
$14.95
*NEW* Salmon Cake Benedict
Salmon cake made with fresh salmon, breadcrumbs, corn, red peppers, horseradish, and grain mustard served on a freshly baked croissant topped with two poached eggs and hollandaise sauce
$14.95
$28.95
*NEW* Ribeye Breakfast
4oz Pan-seared Ribeye steak, two eggs your way, roasted potatoes, and your choice of toast
$28.95
$24.95
*NEW* Tenderloin Benedict
4oz of pan-seared beef tenderloin medallions served on a freshly baked croissant with two poached eggs and hollandaise sauce
$24.95
$12.95
*NEW* Funfetti Cheesecake Pancake Stack
Two of our signature huge buttermilk pancakes cooked with house-made funfetti cheesecake crumbles. Topped with mixed berry compote
$12.95
$15.95
*NEW* Birria Omelet
Chef Ruben’s special beef birria, a deeply savory Mexican stew featuring beef slow-braised until fall-apart tender in a smoky, rust-colored broth made from dried chiles, tomatoes, and warm spices, folded into a fluffy three-egg omelet with mixed cheese and raw onions. Served with your choice of toast
$15.95
$22.95
*NEW* Ribeye Hash
4oz diced marbled ribeye sautéed into hash with roasted garlic potatoes, red peppers, and onions with two eggs fried over easy and topped with salsa verde
$22.95
$9.95
Bread Pudding Slice with Cranberry Sauce
A large slice of our house-made bread pudding topped with powdered sugar and cranberry orange sauce
$9.95
$22.95
*NEW* Lamb Hash
Diced roasted Australian lamb leg (4oz serving) made into a hash with roasted potatoes, roasted red peppers, and onions. Topped with house-made mint-mango chutney sauce and two over easy eggs
$22.95
$10.95
Crunchy Hashbrown Quiche Lorrain Slice
Our signature quiche lorraine, made of ham, bacon, and cheddar, with crispy hashbrowns layered inside. Served with a side salad
$10.95
$23.95
*NEW* French Lobster Roll Sandwich
Diced lobster tail, celery, chives, combined with lemon juice, mayonnaise and tarragon. Served with lettuce on a fresh, grilled French baguette
$23.95
$14.95
Croque Monsieur
Ham and Swiss cheese sandwiched between two pieces of buttered Pugliese sourdough bread, topped with Bechamel sauce and melted mozzarella cheese served with garlic roasted potatoes
$14.95
$15.95
Beef Chili Scramble
House-made beef and bean chili scrambled with three eggs. Served with a garnishing of roasted potatoes
$15.95
$17.95
Chicken Riesling Omelet
All-natural chicken breast in a creamy Riesling wine sauce with bacon, onions, and mushrooms folded into a fluffy three egg omelet. Served with your choice of toast
$17.95
$13.95
Asparagus & Brie Quiche Benedict
Asparagus & Brie Quiche slice topped with hollandaise sauce and served with roasted potatoes and tomato slices
$13.95
$11.95
Liliana’s Strata Breakfast
A large slice of breakfast casserole (made with sausage, mixed cheese, house-made bread, and eggs), topped with house-made bechamel, and served with two eggs your way
$11.95
$17.95
Beef Provencal Omelette
Three egg omelet stuffed with beef provencal stew (beef chuck cubes slow cooked in red Provencal sauce made from herbs de Provence, tomatoes, red peppers, garlic, celery, green olives and onion) and mixed cheese. Served with your choice of toast
$17.95
$16.95
Pork Belly Benedict
Crispy diced hickory smoked pork belly served on a freshly-baked croissant and topped with two poached eggs and hollandaise sauce
$16.95
$22.95
Beef Bourguignon Hashbrowns
House-made beef Bourguignon (Classic French beef stew with Angus beef tips, mushrooms, carrots, and celery slowly braised in red wine) served over hashbrowns and topped with two poached eggs
$22.95
$23.95
Lamb Tagine Hashbrowns
House-made Lamb Tagine (A traditional French stew made from tender, slow-roasted lamb leg in a fragrant tomato sauce with spices and roasted vegetables) served over hashbrowns and topped with two poached eggs
$23.95
$15.95
Carnitas Omelet
House-made traditional Mexican carnitas made from slow roasted pork butt folded into a fluffy three egg omelet with mixed cheese, topped with tomatillo salsa. Served with your choice of toast
$15.95
$15.95
Harvest Hash
A bed of oven-roasted hash made of brussels sprouts, sweet potatoes, shallots, red potatoes, and onion. Topped with two eggs over easy and mixed berry compote
$15.95
Just For Kids
$7.00
Little Pancake Combo
A small pancake, one scrambled egg and one slice of bacon
$7.00
$7.00
Little French Toast Combo
One slice of French toast topped with powdered sugar, one scrambled egg and one slice of bacon
$7.00
$7.00
Little Waffle Combo
Half a Belgian waffle topped with powdered sugar, one scrambled egg and one slice of bacon
$7.00
*All Kids Meals now include a drink** for children 12 and under
**Excludes fresh-squeezed orange juice