Our Daily Bread in Blacksburg is celebrating the international release of the 2016 Beaujolais Nouveau with a six-course meal made from locally-grown ingredients and prepared by our very own French chef.
Lobster Crème Brulée
Cured Sockeye Salmon Terrine
Beaujolais Poached Quail Egg
$59.95 per person
You can also purchase tickets via phone: 540-953-2815, or in person at our Blacksburg location.